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Panera Tomato Basil Cucumber Salad

Panera Tomato Basil Cucumber Salad

Author: Courtney
Fresh and healthy, this Copycat Panera Tomato Basil and Cucumber Salad is tasty and easy to make as both a salad or quick side dish!
5 from 1 vote
Prep Time 20 minutes
Total Time 20 minutes
Course Salad
Cuisine American
Servings 6 people
Calories 119 kcal

Ingredients
  

  • 3 cups grape tomatoes halved
  • 2 English Cucumbers chopped
  • 1/2 cup basil chopped or chiffonade
  • 1/2 tsp sea salt
  • 1/4 tsp ground black pepper

Copycat Panera Greek Dressing

  • 3 tbsp apple cider vinegar
  • 1 tbsp white vinegar
  • 4 tbsp extra virgin olive oil
  • 1/2 tsp minced garlic
  • 2 tsp fresh lemon juice
  • 1 tsp rosemary diced (or 1/3 tsp dried rosemary)
  • 2 tsp Greek seasoning
  • 1/2 tsp salt

Instructions
 

  • In a large mixing bowl, add in chopped tomatoes, chopped cucumbers, chopped basil, sea salt and black pepper. Set aside.
  • In a medium mixing bowl, whisk together dressing ingredients; apple cider vinegar, white vinegar, EVOO, minced garlic, lemon juice, rosemary, greek seasoning and salt.
  • Pour dressing over salad and toss gently to coat salad evenly in dressing.
  • Enjoy! Store leftovers in an airtight container in the refrigerator for up to 3 days.
Calories: 119kcalCarbohydrates: 8gProtein: 2gFat: 10gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gSodium: 395mgPotassium: 361mgFiber: 2gSugar: 4gVitamin A: 860IUVitamin C: 14mgCalcium: 55mgIron: 1mg
Did you make this? Let us know how it was! :)