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Caesar Wedge Salads with Parmesan Cheese

Caesar Wedge Salad

Author: Courtney
A twist on the classic wedge salad, these Caesar Wedge Salads are loaded with creamy Caesar dressing, parmesan cheese, croutons and black pepper!
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Print Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Salad
Cuisine American
Servings 4 salads
Calories 309 kcal

Ingredients
  

Wedge Salad

  • 2 hearts romaine lettuce
  • 1 cup croutons crumbled
  • 1/2 cup parmesan cheese shredded
  • freshly ground black pepper to taste

Easy Caesar Dressing

  • 1/2 cup mayonnaise
  • 1 clove garlic minced
  • 1 tbsp lemon juice
  • 1 tsp Dijon mustard
  • 1 tsp Worcestershire sauce
  • 1/3 cup grated Parmesan cheese
  • 1/4 tsp salt *to taste
  • 1/4 tsp black pepper *to taste

Instructions
 

  • Mix together all ingredients for the easy Caesar dressing and stir well to combine. Set aside for now.
  • Cut romaine hearts in half leaving roots in tact. Rinse well and pat dry with paper towels.
  • Top each romaine wedge with a drizzle of Caesar dressing. Then add on parmesan cheese, crumbled croutons and black pepper.
Calories: 309kcalCarbohydrates: 8gProtein: 8gFat: 27gSaturated Fat: 7gPolyunsaturated Fat: 13gMonounsaturated Fat: 6gTrans Fat: 0.1gCholesterol: 28mgSodium: 755mgPotassium: 65mgFiber: 1gSugar: 1gVitamin A: 235IUVitamin C: 2mgCalcium: 234mgIron: 1mg
Did you make this? Let us know how it was! :)